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My last day at work, Friday of last week, was my colleague's celebration of her 50th birthday. Her desk was decorated for her in the morning. This isn't a brilliant picture, but she got flowers, confetti and a balloon (above the photo).



We went out for lunch to Bread Street Kitchen which is a Gordon Ramsay restaurant. The meal was rather good. We were all served freshly baked bread. Then I had pork and fennel sausages, borlotti bean casserole, 'nduja, salsa verde with a side order of truffled brie mashed potato. Picture below and thoroughly recommended.



For dessert I had Praline parfait with Kent cherries, chocolate hazelnut crumb which was also excellent, but I forgot to take a picture.

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lathany

March 2026

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