Aha! It's a "round, enclosed pie usually made with puff pastry. The pie is traditionally finished with a distinct shine to the top of the crust, either by egg-washing or by the caramelising of a thin layer of sugar at the end of the cooking process".
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timeasmymeasure
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Date: 2009-08-10 07:43 pm (UTC)Apparently it's a pastie!
<checks Wikipedia>
Aha! It's a "round, enclosed pie usually made with puff pastry. The pie is traditionally finished with a distinct shine to the top of the crust, either by egg-washing or by the caramelising of a thin layer of sugar at the end of the cooking process".